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Man Gets Dover Sole On Plate, Waiter Gets Rid Of Bones In Most Satisfying Way
The dover sole is also a very popular dish, as the meat is extremely gentle and sweet in taste and it is considered to be an excellent fish.
Most often it is prepared roasted or grilled, and the fish can grow up to half a meter in length and reach up to two kilograms in weight.
In the Chicago Cut Steakhouse restaurant in Chicago, the dover sole was also prepared for one of the guests, who took the waiter's procedure on the camera when he cleaned the bones from the inside of the fish infront his eyes.
With a few moves, the dover sole was cleaned, and the meal was ready...
First, the waiter deboned the fish, then squeezed the lemon on the dish, filled it with lemon sauce, and finally covered with shaved almonds. See what kind of procedure they use to clean the dover sole in a prestigious restaurant in Chicago!
Most often it is prepared roasted or grilled, and the fish can grow up to half a meter in length and reach up to two kilograms in weight.
In the Chicago Cut Steakhouse restaurant in Chicago, the dover sole was also prepared for one of the guests, who took the waiter's procedure on the camera when he cleaned the bones from the inside of the fish infront his eyes.
With a few moves, the dover sole was cleaned, and the meal was ready...
First, the waiter deboned the fish, then squeezed the lemon on the dish, filled it with lemon sauce, and finally covered with shaved almonds. See what kind of procedure they use to clean the dover sole in a prestigious restaurant in Chicago!
